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July 8-11, 2019
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July 8 - 11, 2019 | Des Moines, Iowa
CJ CheilJedang is taking a leap forward as a global food and bio company through endless challenge and innovation. The company produces a number of global No.1 bioproducts such as nucleic acids, lysine, tryptophan, and valine with the microbial fermentation technology accumulated over 50 years. The company intends to become the global No.1 bio company that is responsible for the nutrition and health of humans and animals, and expand the business domain to next-generation biotechnology including White biotechnology and Red biotechnology. We are looking for opportunities to collaborate and expand the business area. We would like to introduce CJ CheilJedang’s business and collaboration opportunities with new business partners for a unprecedented growth.